Lucky us! Last weekend we enjoyed two of our favorite San Pedro eateries on back to back nights. We enjoyed the casual beachside setting of Caliente for their half-price margarita Friday taco night special and the more upscale, urban feel of Red Ginger for artful cuisine on Saturday evening. I'll let the photos do most of the talking.
After our meal and three margaritas each (!!!), we were craving ice cream, so we walked over to Mannelly's for a treat. Believe it or not, Barry had to have TWO separate servings. Yep -- he ordered two scoops, and after finishing those, went back for two more! I don't know how he does it! We get ice cream so rarely in Belize (since it would melt if we tried to bring it home on our bicycles), it's a rare treat, and we really had an appetite for it this night!
We've only eaten at Red Ginger a couple of times because it's rather pricey, but it's absolutely scrumptious, and service is top-notch. We were not disappointed this time either. Once again, the service and food were perfect, and the atmosphere so tranquilo, it helps you forget any worries or stress you might be experiencing. When you want the best San Pedro has to offer, this is the perfect place for that special meal -- birthday, anniversary, or just because!
Instead of bread, your meal comes with complimentary plantain chips and a spicy chipotle aoli that is rather addictive.
Of course we couldn't resist their very special desserts. We shared a molten chocolate cake with vanilla ice cream and a tart key lime pie. Both were irresistible, and just look how beautiful!
I may never cook again.... :)